Cello Obwald Seiler Mutschli
Seiler cheese dairy AG, OW
Swiss semi-hard cheese, full fat, made from pasteurized milk
FLAVOUR PROFILE
mild and powerful (1-5)
Inspired by the well-known Obwalden folk culture festival, the Seiler cheese dairy has developed a new product line. The Cello Mutschli with style and lemon thyme is named after the musical instrument of the same name. The washed out and affinated rind may be eaten with pleasure.
Cheese (milk, salt), lemon thyme
Storage instructions: Store in a cool place at a maximum of 5 °C.
Seiler Grotto Organic
Seiler cheese dairy AG, OW
Swiss hard cheese, full fat, from pasteurized milk (cow, organic)
FLAVOUR PROFILE
mild and powerful (1-5)
The genuine Central Swiss cheese, matured in the rock cave. This is also where it gets its not-so-Central Swiss name, Grotto. This promises a full-bodied and spicy cheese moment with a southern lightness and a very special flair for maximum enjoyment.
Cheese (cow's milk Switzerland organic, salt)
Storage instructions: Store in a cool place at a maximum of 5 °C.
Nidwalden mountain cheese rezent
Mountain cheese dairy Langtannen, NW
Swiss semi-hard cheese, full fat, from raw milk
FLAVOUR PROFILE
mild and powerful (1-5)
Where the mountains seem to grow directly out of Lake Lucerne, in the canton of Nidwalden, a wonderful mountain cheese is produced. The Rezente from the family of Nidwalden mountain cheeses convinces with a full-bodied taste and beautiful strength on the palate. With a little luck, you can even feel the fine cheese crystals that have formed during the ripening process.
Storage instructions: Store in a cool place at a maximum of 5 °C.
World Champion Sbrinz AOP
Cheese dairy Flüeler, OW
Swiss extra hard cheese, full-fat, made from raw milk
FLAVOUR PROFILE
mild and powerful (1-5)
Sbrinz is the real Swiss alternative to Parmesan. However, it is not only a special treat as grated cheese, but also as Sbrinz-Möckli or Sbrinz-Hobelrollen. Traditionally produced and versatile for every occasion. For our cheezy box, we got hold of the Sbrinz from the Flüeler cheese dairy, which was awarded Supergold at the World Cheese Awards 2019.
Storage instructions: Store in a cool place at a maximum of 5 °C.
Milk Stout
ponäly GmbH, OW
Dark, slightly sweet and flavorful. A strong, malt-heavy beer for strong men (and women), after all, it was originally the preferred "supplementary food" for load carriers.
Ingredients: Water, barley malt, lactose, hops, yeast
Product name: Special beer
Alcohol content: 5.8% vol.
Bottle content: 33cl
Village idiot wheat
ponäly GmbH, OW
Sweet, balanced Pale Ale with Obwaldner Tannschösslig honey, which gives the beer a hint of wild berries.
Ingredients: Water, barley malt, hops, yeast, Tannschlössli Latwerge.
Description: Special beer
Alcohol content: 4.9% vol.
Bottle capacity: 33cl
