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Swiss stone pine queen

Swiss stone pine queen

            
                Load the image into the gallery viewer, Zirbenkönigin
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Swiss stone pine queen

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Nutritional table per 100g
energy kJ 1798 kJ
energy kcal 430 kcal
bold 37.3 g
of which saturated fatty acids 24.5 g
carbohydrates 0.5 g
thereof sugar < 0.1 g
protein 23.0 g
salt 1.5 g

Swiss semi-hard cheese, cream cheese made from thermized milk with Swiss stone pine herbs

Ingredients:

Cheese (milk, salt), Swiss stone pine herb mixture

Storage instructions: Storage instructions: Store in a cool place at no more than 5 °C

  • Contents
  • Shipping
  • Cooling note
  • Recipe ideas

Contents

Swiss stone pine, also known as stone pine, is said to have a beneficial effect on body and mind. However, the cheesemakers at the cheese dairy in Bütschwil have little time for wellness vacations. So without further ado, they have captured the soothing aroma in their cheese and conjured up a culinary treat for the table. We are delighted.

Shipping

To guarantee fresh cheese, we pack our boxes on Monday and on Wednesday in our packaging facility. To ensure that our cheese arrives as fresh as possible, we pack your cheese pieces in an eco-cool bag and include frozen bottles of mineral water in your box. The boxes remain refrigerated until they are handed over to our shipping partner. Your cheezy cheese box is always delivered on Tuesdays and Thursdays ready for the weekend! Select your desired delivery date in the calendar function in the shopping cart. As soon as your cheezy box is on its way, you will receive a confirmation with a track-and-trace number so that you can track your order at any time. If you are unable to receive your cheezy cheese box in person, it will be deposited in your milk locker.

Cooling note

Our cheeses are shipped in an eco-cool bag and with frozen cooling elements so that they stay cool on their way to your fridge. So that you can enjoy them for as long as possible, we recommend that you keep your cheese in the fridge at a maximum temperature of 5° Celsius. We also recommend that you enjoy them within around 7 days of unpacking. If you ever have too much cheese in stock, you can find here our tips for freezing cheese.

Recipe ideas

Are you still looking for ideas on what to cook with the cheese? Here we have put together some great recipe ideas for you