Thurgau rose cheese
Muolen village cheese dairy, SG
Swiss semi-hard cream cheese, made from thermized cow's milk, with rose petal mix
FLAVOR PROFILE
mildly strong (1-5)
Inspired by the neighboring town of Bischofszell, also known as the town of roses, the village cheese dairy in Muolen created this flowery cheese with an honest Swiss core. A fresh, short-ripened cheese that gets its special flowery taste from the rose petals that are added to the cheese and with which its rind is also regularly treated during the ripening period.
Cheese (milk, salt), rose petal mix 0.01%
Storage instructions: Store in a cool place at a maximum of 5 °C
Blumenthaler mountain cheese
Intercheese, LU
Swiss semi-hard cheese, full-fat, made from pasteurized milk
FLAVOR PROFILE
mildly strong (1-5)
Renzo Blumenthal lovingly produces his Blumentaler mountain cheese at 1500 meters above sea level. The cheese is made from high-quality mountain milk from Renzo's home region - the canton of Graubünden. The high quality of the milk and the maturing time in the purest mountain air give the cheese its special taste.
Storage instructions: Store in a cool place at a maximum of 5 °C
Pink Queen mild
Swiss Cheese Factory, SG
Marbled Swiss semi-hard cheese, full-fat, made from thermized cow's milk
FLAVOR PROFILE
mildly strong (1-5)
A cheese from Toggenburg in a trendy color. It may take some getting used to at first glance, but the first bite of this pink cheese should dispel any reservations. The spicy, complex aroma is as pleasing to the palate as the unusual color is to the eye.
Cheese (milk, salt, E120 Carmine [natural coloring])
Storage instructions: Store in a cool place at a maximum of 5 °C
Women's cheese
Reckenkien cheese dairy, SO
Swiss hard cheese, full-fat, made from thermized cow's milk
FLAVOR PROFILE
mildly strong (1-5)
The cheese name says it all and promises pure power. With its spicy aroma and strong finish, it's not just the ladies' world that will be won over.
Storage instructions: Store in a cool place at a maximum of 5 °C